Culinary works of art with the finest ingredients

Curbside Carryout

Available Tuesday - Sunday 4:00 pm- 8:00 pm

To pre-order call 716.877.9662, phone lines open at 10 am.


Caesar Salad


chopped romaine hearts, parmesan reggiano,
white anchovy, traditional dressing, potato croutons

Wedge Salad


iceberg lettuce, maytag bleu cheese, bacon, chive, cherry tomatoes, pickled red onion, hot sauce powder, buttermilk dressing

Oliver's Spinach Loaf


Lobster Bisque


creamy lobster base, shredded lobster, sherry

Cheese & Charcuterie


daily selection - whole grain mustard, house pickles, seasonal jam, toast

House Made Pastas

Lobster Ravioli


lemon, tarragon, parmesan reggiano, saffron tomato sauce

Creoled Strozzapreti


shrimp, house made linguica sausage, fried okra, creole red sauce

Lumache Bolognese


braised veal, pork, beef & tomato ragu, red wine, parmesan, fresh herbs

'Nduja Lumache


midnight moon goat cheese, candied walnut, parsley

Roasted Mushroom Carbonara


campanelle pasta, garlic, shallot, creamy egg yolk & parmesan sauce

Main Plates

Pan Seared Scallops


sun choke puree, brussels sprouts, tomato scampi, puffed farro

Faroe Island Salmon


celery root puree, bok choy kimchi, farro, apple, fennel & watercress salad

Oliver's Burger


house made bun, smoked cheddar
side of house chips
optional add ons: lettuce, onion, spanish tomato jam

Chicken Milanese


marinated tomato, red onion, baby arugula,
parmesan reggiano, balsamic reduction

Pan Seared Seabass


artichoke risotto, roasted tomato, olives, parsley

Steak Sandwich


mixed mushrooms, wilted greens,
provolone, roasted garlic aioli
side of house chips

Prime Cuts

served with whipped potatoes, seasonal vegetables, choice of sauce

A5 Wagyu Flatiron Steak



Strip Steak Oscar


12 oz strip steak, asparagus, jumbo lump crab, hollandaise

Prime Filet Mignon





Gorgonzola Cream
Demi Glace (GF)
Chasseur (GF)
Oliver's Steak Sauce

2 Sea Scallops


Sautéed Mushrooms


6oz Lobster Tail



German Chocolate Layer Cake


chocolate cake, coconut & pecan filing, nutella macaron, chocolate sauce

Apple Crumb Bar


granny smith apples, oatmeal topping, shortbread crust, caramel sauce

Cranberry & White Chocolate Bar


white chocolate & cream cheese icing, cranberry, whipped cream

Kids Items & Vegetables

Kids Pasta


choice of red sauce or butter sauce

Kids Breaded Chicken


mashed potatoes

Buttermilk Whipped Potatoes


Roasted Mushrooms


crispy shallot, parsley, garlic

Roasted Cauliflower


Entree Portion
shishito pepper yogurt, pickled shallot golden raisins, dukkah, cilantro

Family Style Packages

minimum 4 people

The Classic

$35 per person - minimum 4 people

chicken milanese, pasta bolognese, spinach loaf; choice of: lobster bisque, white bean & kale soup or caesar salad

The Signature

$49 per person - minimum 4 people

filet mignon
whipped potato & seasonal vegetables, caesar salad, spinach loaf; choice of: lobster bisque or white bean & kale soup


Moet, Brut Split $20

Veuve Clicquot, Brut, “Yellow Label” $55 (half bottle)

Veuve Clicquot, Brut, “Yellow Label” $120

Domaine Chandon, Brut $54

Domaine Chandon, Brut Rose $59

Prosecco, Cavaliere d’Oro $25

Schramsberg Blanc de Blanc $80

Billecart-Salmon, Brut “Reserve” $54 (half bottle)

Billecart-Salmon, Brut “Reserve” $110

Laurent Perrier, Cuvee Rose $120

Perrier Jouet, Brut “Grand Brut” $125

Dom Perignon, Brut 2004 $375



Pinot Grigio, Santa Maria $25

Sauvignon Blanc, Pascal Joliver $30

Sauvignon Blanc, 2017 Merry Edwards $65

Sauvignon Blanc,2016 Clos Pegas, “Mitsuko Vineyard” $45

Riesling, Ravines $30

Chardonnay, BTG $30

Chardonnay, Franks Family $42

Chardonnay, 2015 Pierson Meyer, “Charles Heinze Vineyard” $85

Chardonnay, 2017 Rives-Marie, “Joy Vineyard” $80

Chablis, 2017 Christian Moreau $60

Pouilly-Fuisse, 2017 Louis Jadot $55


Pinot Noir, L’Umami $35

Pinot Noir, 2018 Crossbarn $65

Pinot Noir, 2014 Big Basin “Lester Family” $75

Pinot Noir, 2016 Melville Estate ” Sandy’s Estate” $80

Pinot Noir, 2017 Ayres “Pioneer” $65

Cabernet Sauvignon, Fortress $40

Cabernet Sauvignon, Chappellet $55

Cabernet Sauvignon, 2017 Hall $100

Cabernet Sauvignon, 2014 Heitz $90

Cabernet Sauvignon, 2014 Long Meadow Ranch $90

Cabernet Sauvignon, 2014 Robert Sinskey POV $65

Chianti Classico, Fattoria Rodano $35

Burgundy, 2013, Domaine Faiveley, Nuits-Saint-George $100

Tuscany, 2016 Castello di Ama, “San Lorenzo” Gran Selection $90

Bordeaux, 2010, Chateau Clerc-Milon $150

Bordeaux, 2007, Chateau La Croix $85

Malbec, 2017 Luca $55

Experience Oliver’s firsthand.