We’re honored to share that Oliver’s has once again earned Wine Spectator’s 2025 Best of Award of Excellence, recognizing restaurants around the world for their exceptional wine programs and dedication to outstanding service.
Presented to just 1,704 restaurants globally, the Best of Award of Excellence celebrates wine lists that display exceptional breadth across multiple winegrowing regions and showcase significant depth of top producers, typically offering 350 or more selections. These restaurants are considered true destinations for wine lovers, demonstrating a deep commitment to wine both in the cellar and through their service teams.
A special thank you goes out to our Wine Director, Anthony Pandolfi, whose passion and expertise help shape a list that celebrates regions from France, Italy, and California.
We’re proud to be recognized among just a handful of Western New York restaurants to receive this honor. Most of all, we’re grateful to our guests. Your continued support inspires us to elevate every detail of the dining experience.
You can read the full article from Buffalo Business First here.
Thank you for raising a glass with us, Buffalo. Cheers to another year of sharing great wine, great food, and great company.